International Economic Dimensions Of Nutrition Essay

University of Zambia Great East Road, Main Compass P. O. Box 32379 LUSAKA Computer Number: 2016145282 Student Name: Idah Chama Mulenga Course of study: MSc. Human Nutrition Year of study: 1st Year Course Name: Socio-economic Dimensions of Nutrition Course Code: 6410 Assignment Number: Second Lecturer: Dr. Keiron Audain Due date: 23rd December, 2016 Assignment Question: With a focus on food security, what are the pros and cons of free trade? Food security is defined as when all people at all times have access to safe nutritious food to maintain a healthy and active life (FAO 2003). Therefore, the importance of food security is to the general welfare of the population as a public health and nutrition benefit. Free trade can be defined as a market model in which trade in goods and services between or within countries flow unhindered by government-imposed restrictions such as taxes, duties, tariffs, or subsidies (Kimberly A. 2016). 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